Speaking of rituals, I am starting a new yearly ritual. Let me explain... while in Virginia, one of the "games" that I asked my sister-in-law and her husband to play was to guess what each of our kids would be when they grew up. My goal is to ask again every year and see how it changes (hence, the "ritual"). The guesses for January 2012:
Dwayne's guesses:
- Devereaux - Something in Architecture
- Layla - Something in Design/Art
- Caroline - Unsure
- Jude - Unsure
- Devereaux - Something in Architecture
- Layla - Something in Design/Art
- Caroline - Unsure
- Jude - Unsure
- Devereaux - Financial Advisor
- Layla - Interior Designer
- Caroline - Veterinarian Assistant initially followed by a stay at home Mom
- Jude - Astronaut
Caroline - she is such a sweety, a Mommy's girl, and loves animals. Layla - she is a girly girl, a fashion expert (for a six year old), an a very good artist! Devereaux - he is super fun, very literal, and loves math!
Okay, one more thing before I share an amazing recipe, I have one more stat that I am putting in this post (more for me than anyone else). I think I have mentioned before that signing has helped immensely in communicating with Jude. I love to see him sign. I love to teach him sign. I love it when he teaches me signs (he learns some at daycare too). I jotted a list down today of what signs he knows well and what signs he is learning.
- Signs he knows well and uses often: Banana, cracker, apple, baby, monkey, puppy, lion, eat, ball, shirt, giraffe, phone, all done, pig, milk, water, please, thank you, cheese, cereal
- Signs we are still working on: bread, orange, duck/bird (too similar for him to differentiate), cow, bull, flower, balloon, tree, train, plane, sockds, fish, elephant, daddy, mommy, light, bed, sleep
- Words that he says: Mommy, Daddy, ball, Julie, Becky, up (actually up-py), baby, puppy, thank you (sounds like chi chi)
These are all I can remember right now. "Thank you" is probably the cutest because he signs it and speaks it at the same time. ADORABLE! And... one photo of Chad and Jude pointing at pictures and naming who is in each of them. :)
Okay, now for an awesome recipe that I found in Better Homes and Gardens. If you are vegetarian or vegan, give this one a shot. We have also had it with pork roast shoulder on the side that Chad slow cooked with some delicious apple glaze. If you make it, let me know if you love it as much as I do!
Roasted Vegetables and Chickpeas
1 lb carrots, peeled and cut into 2 inch pieces (I cheat and buy organic baby carrots)
1 lb sweet potatoes, peeled and cut into chunks
1 large red onion, peeled, halved, and cut into 1-inch wedges
1 lb red or russet potatoes, cut into cubes
6 cloves garlic, minced
1 16 oz can chickpeas (garbanzo beans) rinsed and drained
2 to 3 TBSP vegetable oil or olive oil
1 tsp dried rosemary, crushed
1 tsp packed brown sugar
1/2 tsp kosher salt
1/2 tsp freshly ground black pepper
1. Move oven rack to center of oven. Preheat oven to 425. Place all vegetables, garlic, and chickpeas in a large shallow roasting pan. In a small bowl combine oil, rosemary, brown sugar, salt, and pepper. Drizzle over vegetables; toss well to coat.
2. Roast, uncovered, about 45 minutes or until vegetables are lightly browned and tender, stirring twice. Makes 8 side-dish servings.
3. ENJOY!
(Note: each serving is 223 calories, 4 grams of fat, 301 mg sodium, 42 g carb, 7 g fiber, 6 g protien)
I'll post more pictures soon!